Our menu

Our kitchen handles allergens, but we try to adapt to every need. If you have any allergy or intolerance, please let our team know.

White fish fillet with chives, microgreens and edible flowers on a dark ceramic plate

Food

  • Olives€3.00
  • Bread with tomato€3.80

    Pan de cristal (crystal bread), tomato, fresh garlic.

  • Hummus€4.00

    Homemade hummus served with crudités.

  • Patatas pateras€7.20

    Potatoes, homemade tomato sauce, garlic mayonnaise and mojo picón.

  • Vegetable chips€5.90

    Served with confit garlic mayonnaise.

Top-down view of patatas pateras: spiced potatoes with pieces of cured sausage and garlic mayonnaise in a wire basket lined with newspaper-print paper, next to a small bowl of red sauce on a wooden table
  • Tres Pateros€8.20

    Pulled meat, truffle cream, homemade tomato sauce, escalivada and rocket on pan de cristal.

  • Vegetable€7.10

    Pickled vegetables (escabeche), truffle cream, homemade tomato sauce, escalivada and rocket on pan de cristal.

  • Tomato salad€7.90

    Seasonal tomatoes, seasonal fruit, capers and green oil.

  • Truffled courgette€8.90

    Roasted courgette, truffle cream, courgette ribbons, toasted almonds and a honey, balsamic and vanilla vinaigrette.

  • Beef carpaccio€12.90

    Thin slices of beef, parmesan, egg cured in soy sauce and sesame, toasted sesame seeds and dehydrated capers.

  • Burrata with pesto rosso€8.90

    Bed of rocket, burrata, homemade pesto rosso and nuts.

  • Catch of the week€12.90

    Fresh fish cooked at low temperature, smoked vegetables and herb oil. Approx. 120 g.

  • Salmon tartare€11.90

    Salmon, avocado cream with soy sauce and citrus.

Top-down view of hummus with toasted bread, microgreens and cucumber and carrot crudités on a wooden tableBurrata with red pesto, pine nuts, chives and an edible flower on a bed of rocket

Desserts

  • Crema catalana€6.20

    In honour of this land.

  • Cheesecake€7.50

    Homemade cheesecake with a red fruit coulis.

  • Vermouth fruit with crumble€7.50

    Seasonal fruit macerated in vermouth, cinnamon crumble and ice cream of the week.

  • House ice cream€3.50 one scoop · €6.00 two scoops

    Ask about the current flavours. We try to have something for everyone.

Dessert with a caramelised top in a terracotta dish with a dried lime slice, on a wooden table with plantsTop-down view of two desserts in terracotta dishes, one with red berries and edible flowers, on a wooden table next to a plant

Drinks

We have a selection of beers (also alcohol-free and gluten-free), vermouth, cocktails, soft drinks, coffee and wines.

Natural wines from local producers

We work with two small Catalan producers: Artesano Vintners, from Vila‑seca, and Clot de les Soleres, a family project from Piera. Both grow organic grapes and make their wines with minimal intervention.

You’ll find whites, rosés and reds, from fresh, citrusy wines with fine bubbles to reds aged in amphora. Ask us and we’ll help you choose.

A guest drinking a glass of white wine by a bright window